
Nuatair Nong Chok
"Nua Tair" translates as The Essence of Beef or The Real Deal in Thai. Under Company B, our restaurant chain's journey from farm to table begins with shipping Drought Master cattle directly from Australia. For the next 200 days, the cows are fed a unique concentrated diet of seven tropical whole grain varieties. Our cows are slaughtered following Halal and GMP standards, and all our restaurants are Halal Certified.
Our primary goal is to produce the highest quality beef with distinctive textures and tastes, which carries its flavours onto each menu to satisfy the taste buds of all our valued customers.
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Finding the best prices for you.... Highlights
Experience high quality Angus beef with white barbecue sauce.
Come and try our delicious Thai-style waterfall noodle soup with a bold and rich broth, made without any blood. It’s served with Black Angus beef
Halal Restaurant
Things to Note
Inclusions
Standard Buffet such as Original Steak, Cabonara Pasta, and other menus + Choose 1 Premium Dish per Person
Premium: Nuatair Buffet (Jan 1st, 2025 Onwards) ( based on your option )
Location
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Operating Hours
Open daily : 10:30 - 20:30 hrs.
- SUNDAY : 10:30 - 20:30
- MONDAY : 10:30 - 20:30
- TUESDAY : 10:30 - 20:30
- WEDNESDAY : 10:30 - 20:30
- THURSDAY : 10:30 - 20:30
- FRIDAY : 10:30 - 20:30
- SATURDAY : 10:30 - 20:30

